Ingredients
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3 oranges
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2 lemons
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280 gr sugar
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3 Large eggs
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100 ml canola oil
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200 ml orange and lemon juice
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320 gr plain flour
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1 yeast bag Pane Angeli
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Directions
Steps
1
Done
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Preheat the oven to 180. Grease a 24 cm round cake tin and sprinkle with sugar.Wash and cut 1 lemon and 1 orange. Cut them into thin slices and place in the bottom of the tin. Press the other lemon and oranges and if it is not enough add some orange juice. |
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