Gluten Free handmade fettuccine with asparagus
It is great to eat gluten free pasta Hand made!… the taste of chickpeas with asparagus is delicious !
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Pasta
Cappellacci Ricotta and figs with pecorino and crunchy prosciutto
I wrote this recipe while I was packing Christmas presents just arrived from Italy. I though the would be lovely to see my Cappellacci on your tables for Christmas lunch!...
Spaghetti aglio, olio e peperoncino with pistachio flakes
Doesn’t matter which sauce I am in love with Spaghetti ! When I think of Spaghetti aglio, olio e peperoncino, I immediately catapult myself into the long, hot summer night,...
Pasta Provola e Patate
The recipe of Pasta Provola e Patate come from Napoli and it is one of my favourite plate during winter time! It is a perfect comfort food, soft, warm...
SPAEZTLE
I make Spaeztle at least once a month because it is really easy, fast and perfect for making kids happy! During Christmas I love to try typically recipe of northern...
Culurgiones
Every region in Italy has some sort of stuffed pasta on the “menu”, Sardinia has a different one: is Culurgiones filling with potatoes, pecorino and mint…they are delightful!
Penne alla Norma
Pasta alla Norma contains all the Mediterranean flavours. Perfect for a dinner during an hot summer with a chilly white wine!
Pici all’ Aglione
The Pici all’Aglione is a simple dish, it is typical of northern Lazio and Tuscany. The Pici are nothing more than handmade, irregular and thick spaghettoni! “Aglione” does not mean...
Spaghetti con peperoni giallo rossi
It’s a Monday in the Summer. My kids are at school. My skin is still burned by the sun. A walk in the park with my husband, under the...
Orecchiette salsiccia, broccoli e peperoncino
Inevitably the orecchiette take me back to the last holiday in Puglia. It was June 2018 and we followed the sun. When I saw for the first time the baroque ...