When Christmas comes, I automatically think of snow, even if now I celebrate my Christmas in Australia with 40 degrees!…. when I am thinking of the snow, my mind goes...
I love the combination of potatoes gnocchi and Cacio e Pepe sauce, because this kind of pasta helps you to make a really creamy sauce, without adding butter or cream....
The days are getting longer, the air is starting to get warmer, despite wind, the plants are in bloom and the green of the meadows is getting more and...
I love scampi… in all sauces, in all ways…but this plate of “Gnocchetti alla crema di scampi”reminds me so much of my summer in Italy… I recommend you my recipe...