Peaches Tart
The wonderful memory of summer, when I ate peaches directly from the tree, staining my shirt and making my face sticky…. I still feel the warm summer wind on...
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Apricots Cake
All the scent and color of summer in my Apricot Cake. A bit is enough to relive those days with my cousins who came from Rome to spend the summer...
Tortino di Panettone
Who after Christmas holidays, does not have any left over Panettone? If you have some you can make this delicious and easy Torino di Panettone!
My roots…
When my sister was still a little star, I spent my days at my grandma Teresa …in this little house full of fairy tales! So I learned how to make...
Frittelle di Riso della Nonna Elena
Every year it was a competition for those who ate more Frittelle… my grandma Elena always made triple portion of the recipe…. she fried frittelle for hours! The Christmas when...
Cappellacci Ricotta and figs with pecorino and crunchy prosciutto
I wrote this recipe while I was packing Christmas presents just arrived from Italy. I though the would be lovely to see my Cappellacci on your tables for Christmas lunch!...
Pangiallo Romano
A gold nugget to donate with a hope that the sun can return as soon as possible after the long months of winter… this is how the Christmas cake of...
Tasty Christmas tree
A nice idea for your Christmas table centrepiece! You can use your favorite cheeses, I used caciocavallo and bocconcini mozzarella, garnish with seasonal fruits and vegetables … you just have...
Baked provolone, broad beans and egg
Provolone o Caciocavallo reminds me of my childhood, in the old kitchen of my mum and dad, when we still had the wood-burning stove that my mum also used to...
Ciambellone al Caffè
Such a a good morning… il Ciambellone al Caffè made with my little girl. In the morning the taste of coffe is the first that I want, the only one...