Penne alla Norma
Pasta alla Norma contains all the Mediterranean flavours. Perfect for a dinner during an hot summer with a chilly white wine!
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Pasta
Pici all’ Aglione
The Pici all’Aglione is a simple dish, it is typical of northern Lazio and Tuscany. The Pici are nothing more than handmade, irregular and thick spaghettoni! “Aglione” does not mean...
Spaghetti con peperoni giallo rossi
It’s a Monday in the Summer. My kids are at school. My skin is still burned by the sun. A walk in the park with my husband, under the...
Orecchiette salsiccia, broccoli e peperoncino
Inevitably the orecchiette take me back to the last holiday in Puglia. It was June 2018 and we followed the sun. When I saw for the first time the baroque ...
Gnocchi di ricotta con pomodorini confit e pinoli
It is very easy to make Ricotta Gnocchi, you need just a good ricotta well drained! You can add parmigiano into the dough. I recommend to serve Gnocchi with a...
Gnudi
A typical tuscan plate, Gnudi are a kind of gnocchi made with ricotta cheese , spinach and parmigiano. Gnudi means naked because they are made with the same filling of...
Gnocchi di Patate
The Gnocchi is a kind of pasta for everyone , kids and adults! The Gnocchi can be served with strong meat sauce, with seafood, or with simple brownie butter, sage...
Gnocchi alla Sorrentina
This is my son favorite plate. Every kids love gnocchi because they are soft and tasty . The gnocchi alla Sorrentina is a typical plate from Napoli.